Dining
The Clubhouse features Jack's Place, our golf memorabilia lounge and grill, which is open to the public seven days a week. Stay tuned and connect with us on Facebook for seasonal community events and specials. All are welcome and no reservations required!
Take Out Service
Catering Service
Christine Cummings
Director of Food & Beverage
Serving since 2022
Justin Kelly
Head Chef
Serving since 2020
About Justin
In, 2021, Justin Kelly was excited to bring his talents back to Bear’s Best Atlanta as the Head Chef having previously served as line cook at the club in 2017. Justin’s passion for cooking started as a child and he loves how food brings people together. He has over seven years of professional experience. His favorite part of cooking is watching people smile and enjoy something he was a part of creating. In his spare time, he loves spending time with his wife and two boys, watching the Ravens play to victory, and relaxing at home.
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